This sushi rice is perfect for creating risottos, sushi or dishes which call for a rice which gives a more creamy or sticky texture.
Short grain rice has a similar nutritional content as white rice and short grain rices have plump grains and a high proportion of amylopectin, a type of sticky starch that’s responsible for the creamy texture.
Product Information
Country of origin: Argentina
Store in a cool, dry place away from direct sunlight.